FLAVOR

Daily breakfast is served in the open space of our restaurant under the huge trees from 8:30 to 10:30. It includes local products and Greek dishes such as homemade jams and pies, Greek yogurt, honey, traditional rice pudding, egg-omelette, freshly squeezed juices, fruits etc.

“To offer true service should add something

that is not bought with money … is the hospitality and communication”